Description
Artichokes in extra virgin olive oil. Ingredients: artichokes 60%, extra virgin olive oil 38%, salt, wine vinegar, acidity regulator, and citric acid. Store in a cool, dry place away from light and heat sources. Once opened, cover with oil and keep refrigerated for up to 10 days. Gluten-free. Nutritional information per 100g: Energy value: 317.4 kcal Fats: 34g (of which saturates: 15g) Carbohydrates: 2.6g (of which sugars: 1.1g) Proteins: 1g nSalt: 1.12g Net weight: 180g.
